Plum Pox Virus (PPV) on Ornamentals
Plum pox is a serious disease of Prunus species caused by
a virus. This disease, also known as Sharka, was first reported
occurring in plums in Bulgaria in 1915 and spread rather slowly
northward through eastern Europe reaching the former Yugoslavia
in 1935 and Hungary about 1941. After about 1950 the disease spread
more rapidly reaching Germany in 1956, Poland and Russia in 1961,
and France in 1970. The disease appeared in England in 1965, but
was quickly eradicated successfully. However, from about 1970 onward
the disease reappeared in English nurseries in imported rootstocks
and now occurs throughout England. Spain was the most recent Western
European country to be invaded by plum pox in 1984. Throughout Europe
plum pox is considered the most devastating disease of stone fruits
and it has been estimated that over 100 million European trees are
infected. Unfortunately for the nursery industry, PPV can also infect
many ornamental Prunus species. In 1992, plum pox symptoms
were first detected in the western hemisphere in Chile. In October
1999, PPV (D-strain; see strain information below.) was positively
identified for the first time in North America in peaches growing
in Latimore and Huntington townships, Adams County, PA. Because
of the serious threat PPV poses to fruit production, all susceptible
species including ornamentals will be subject to quarantines, stop-sales,
and shipping restrictions imposed by domestic and foreign government
agencies.
The following summarizes information from the scientific literature
on PPV with the intention of informing the general reader about
what PPV is, the symptoms it causes, how it spreads, and about control
strategies.
Host Range
Plant viruses are named according to the plant host in which they
are first identified, hence the name plum pox virus or PPV. The
name, however, does not indicate its complete plant host range.
PPV infects not only plums but also peach, nectarines, apricot,
almond, cherry, and wild Prunus species. Under laboratory
conditions, scientists have also been able to infect a very large
number of wild native and introduced weed species including lamb's
quarter (Chenopodium sp.), shepherds purse (Capsella bursa-pastoris),
ground cherry (Physalis sp.), buttercup (Ranunculus
sp.), red and white clovers (Trifolium sp.), and sweet clovers
(Melilotus sp.). Common garden hosts include tomato, peas,
petunias, and zinnias. It is not known what role many of these plants
play in PPV survival and spread because most of these studies used
entirely artificial methods in order to obtain infection. However,
the possibility of weeds acting as survival hosts for the virus
exists and needs to be examined.
The following plants have been reported, by European scientists,
as susceptible to the D-strain (see strain information below):
- Damson plum (Prunus insititia; syn. Prunus domestica)
- Blackthorn, Sloe (Prunus spinosa)
- Japanese plum (Prunus salicina)
- Flowering almond (Prunus glandulosa and Prunus triloba)
- Japanese flowering cherry (Prunus serrulata)
- Black cherry (Prunus serotina)
- Mahaleb, St. Lucie cherry (Prunus mahaleb)
Many other species of Prunus are grown or are found wild
in Pennsylvania. The susceptibility of these species to PPV is currently
being tested at the USDA high security quarantine greenhouses at
Fort Detrick, Maryland.
Symptoms
Symptoms vary considerably with the host plant species, cultivar,
age and nutrient status of the plant, and environmental conditions.
In addition, different strains of PPV may cause different degrees
of disease severity. Unfortunately, many trees fail to show symptoms
for the first few years following the initial infection of the tree.
The lack of symptoms cannot be relied upon as proof that a plant
does not have the disease. When symptoms do occur, however,
they are frequently very diagnostic and easily recognized.
Diagnostic leaf symptoms:
- mild light green discoloration bordering the leaf veins (vein
yellowing)
- chlorotic light green or yellowed rings.
These symptoms may be barely visible to the eye or obvious depending
on factors described above.
Diagnostic fruit symptoms on peach and apricot:
- lightly pigmented chlorotic rings or line patterns
- deformed fruit
- necrotic or dead areas on fruit
- the internal stone may have white to yellow colored rings on
its surface
Diagnostic symptoms on plums:
- infected fruits drop prematurely
- fruits develop darker rings or spots on the skin
- fruits are severely deformed
- reddish discoloration of the flesh
Characteristics and Mechanisms for Spread
Plum pox virus is considered a virus species in the genus Potyvirus
in the family Potyviridae. Some well-known relatives of PPV
are potato virus Y, bean common mosaic virus, maize dwarf mosaic
virus, and watermelon mosaic virus. These are transmitted by aphids.
Plum pox virus is known to occur in different forms or strains (PPV-D,
PPV-M, PPV-C, and PPV-EA). The most common European strains are
PPV-D and PPV-M. The strain found in Pennsylvania, PPV-D, is not
readily seed transmitted and seems to be more slowly spread by aphids
in Europe compared to PPV-M
Short-distance spread within orchards and nurseries:
In natural settings such as orchards, PPV is spread only by aphids.
About 12-15 species of aphids reported to transmit PPV occur in
the fruit growing region of southeastern Pennsylvania. One of the
most efficient vectors, the green peach aphid (Myzus persicae)
colonizes peaches and other stone fruits in Pennsylvania. Therefore,
the potential exists for aphid spread of PPV in Pennsylvania.
The mechanism by which aphids transmit PPV is called nonpersistent
transmission. Once the aphid probes into an infected plant and acquires
the virus, the virus can only be transmitted by the aphid for a
short time (minutes). Aphids make two kinds of probes on leaf surfaces,
test probes and feeding probes. To determine whether the plant is
a good food source, the aphid will make a test probe for only a
few seconds (Feeding probes may last for hours.). Immediately following
a short test probe the aphid may withdraw the stylet, fly to another
plant, and test probe that plant. Rapid transmission of nonpersistently
transmitted potyviruses, including PPV, occurs during aphid test
probes and not during the longer feeding probes. Aphids feeding
on an infected cell can transmit that virus only to the next cell
they feed on. The aphid cannot feed a single time on an infected
plant and then transmit virus to several other healthy plants. Each
aphid must feed directly on an infected plant, acquire sufficient
virus, and then fly immediately to the next plant in order to effect
a transmission. Because of this, aphids are thought to spread PPV
from leaf to leaf or branch to branch while test probing a single
tree resulting in multiple infection sites on one tree.
Long-distance spread:
Long distance spread of PPV is by movement of infected plants or
plant parts by humans. Movement of infected nursery stock, seedlings,
root stocks, or budding material are all implicated. Buds taken
from infected trees will carry the virus and transfer the virus
when grafted to healthy trees. Although long distance spread by
flying aphids is possible, it is thought to be unlikely because
aphids lose nonpersistently transmitted viruses when they probe
on any non-Prunus species; and other potyviruses, like PPV, become
noninfectious in the aphid usually within an hour after acquisition.
Control
Strategies for controlling PPV in Pennsylvania, listed in the order
in which they should be implemented at this time, focus on (1) preventing
the movement of PPV from its apparently limited location in Pennsylvania
to new areas and (2) detecting and destroying infected plants in
order to eliminate the virus from North America.
Exclusion
APHIS (Animal and Plant Health Inspection Service of the USDA)
is responsible for testing all imported nursery stock for a range
of pathogens and especially for those which are not known to occur
in the United States. Only pathogen-free material is released for
commercial use. The occurrence of PPV in Pennsylvania highlights
the importance of testing imported nursery materials and not bringing
plant material into the U.S. without having it first tested.
If the disease is localized to a small area, it may be contained
by quarantines preventing movement of infected plants out of that
area. Such a quarantine was implemented October 21, 1999, for Huntington
and Latimore townships in Adams County, Pennsylvania, by the Pennsylvania
Department of Agriculture. If the quarantine was implemented before
movement of infected materials occurred, it will be effective in
preventing spread of PPV. To determine exactly where the virus in
located, an intense survey of trees is being done.
Virus testing of Prunus nursery stock is necessary to prevent
the long range spread of PPV.
Eradication
Eliminating virus infected materials as quickly as possible, before
it spreads, is the objective. Virus diseased trees cannot be cured
and the virus cannot be eliminated from individual trees. Therefore,
it is necessary to destroy PPV-infected trees once identified because
an infected tree will serve as a virus source for all surrounding
susceptible species. Because PPV does not induce easily recognized
symptoms for the first few years of infection, serological tests,
such as enzyme-linked immuosorbent assay (ELISA), or even more sensitive
tests involving nucleic acid probes for specific viral RNA sequences
must be employed. Tissue from trees to be tested can be collected
by growers or scouts. PPV is generally not evenly distributed throughout
the tree. Some branches, leaves, flowers, or fruits of infected
trees may contain detectable levels of virus while other parts of
the same tree appear uninfected. Therefore when sampling individual
trees for serological tests, several samples must be taken from
each tree.
Once infected trees are identified, they must be destroyed. PPV
can survive in all living parts of infected trees, even infected
roots. Sucker shoots developing from infected root stocks are good
sources of PPV. Therefore, once infected trees are removed it is
important to kill shoots that emerge from infected roots left in
the ground. Once trees are removed, they should be destroyed promptly
so that aphids on them do not have the opportunity to move to neighboring
trees.
Protection
Although, insecticides can reducing total aphid populations on
trees, insecticides do not completely protect trees from aphid inoculation
with PPV because it may only take one or a few aphids to test probe
and inoculate a tree.
Because aphids tend to lose the virus if they test probe a non-host
plant, decreased infection rates may occur when susceptible plants
are surrounded by a barrier crop of a non-host species in which
the virus does not multiply. In theory, Prunus species surrounded
by several rows of a non-Prunus species might be protected
from aphid spread from an adjacent wild or ornamental Prunus
species
Testing for the Virus
Sampling and testing should be done so that infected trees can
be found and destroyed before they serve as a source of PPV for
other trees. If a nursery specializes in or relies on the sale of
Prunus species as an important part of business, it is suggested
that 4-5 cuttings be taken during the winter as soon as it is possible
to force growth from them. It is thought that 90 days of chilling
in the field is sufficient dormancy, following which, it is possible
to force growth (Dr. C. Heuser, Dept. of Hort., pers. comm.). Force
bud break and send the samples in for testing. If sampling is done
during the growing season, four to five twigs and attached leaves
should be removed from a tree and placed together in a plastic bag
with a DRY paper towel. DO NOT ADD WATER TO THE SAMPLES. Use a separate
bag for samples from each tree. Assign a label or code to each tree
sampled. Keep a list of that information for later reference. Label
the bags carefully so that when you receive the results, you will
know exactly which result goes with each tree. While collecting
samples, place them in a cooler, out of the sun. It is best to put
some ice in the bottom of the cooler. Send the samples to the testing
laboratory the fastest way possible.
Tree samples are being tested for PPV by Dr. Ruth Welliver, Pennsylvania
Department of Agriculture, Bureau of Plant Industry, 2301 N. Cameron
St., Harrisburg, PA 17110-9408 (717-787-4843). It is best to call
the lab before sending samples so that they know samples are coming
and also to obtain any additional guidelines for collecting and
shipping samples.
Further information, including photos of PPV symptoms, can be found
at the following Web sites:
http://www.cas.psu.edu/docs/issues/plumpox/
http://www.state.pa.us/PA_Exec/Agriculture/plum_pox/pda_press_release.html
References
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L. and Zurcher, E. J. (eds.) 1999. "Plum pox potyvirus."
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